Cook Books - Kraft Kitchens "What's Cooking" - 2008 - Winter Issue

Cook Books - Kraft Kitchens "What's Cooking" - 2008 - Winter Issue 

Deliciously Simple. Everyday.

Comfort Food Favorites

I believe this booklet is pristine. Check photographs to be sure.

Photograph 2 shows "Cheesy Challenge" 

Kraft Kitchens' experts came up with new twists on this grilled cheese family favourite.  Try "Ana's Zippy Melt", "Suzanne's Sweet and Savoury Sammie" and "Michele's Bistro-Style Snack".

Photograph 3 shows "Skillet Magic"

Add some sizzle to your weekend with these simple skillet recipes.  The "Easy Shrimp Pasta" with a creamy tomato-basil sauce and "Speedy Mix & Match Stir-Fry".

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