Cook Books - Kraft Kitchens "What's Cooking" - 2008 - Winter Issue
Deliciously Simple. Everyday.
Comfort Food Favorites
I believe this booklet is pristine. Check photographs to be sure.
Photograph 2 shows "Cheesy Challenge"
Kraft Kitchens' experts came up with new twists on this grilled cheese family favourite. Try "Ana's Zippy Melt", "Suzanne's Sweet and Savoury Sammie" and "Michele's Bistro-Style Snack".
Photograph 3 shows "Skillet Magic"
Add some sizzle to your weekend with these simple skillet recipes. The "Easy Shrimp Pasta" with a creamy tomato-basil sauce and "Speedy Mix & Match Stir-Fry".
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