Cook Books - Kraft Kitchens "What's Cooking" - 2007 - Winter Issue
Deliciously Simple. Everyday.
Our Very Best - A Special Collector's Edition
I believe this booklet is pristine. Check photographs to be sure.
Photograph 2 shows "Toblerone Fondue Recipe"
Serve warm with assorted fresh fruit such as grapes, apples, pears or cookies, pound cake and pretzels.
Photograph 3 shows "Mad About Mac"
Kraft Dinner contains calcium, protein, iron and 5 other essential nutrients. A good source of nutrition. It's gotta be KD!!
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